It’s common knowledge that LA is blessed with an abundance of Mexican cuisine. We have several Mexican communities throughout LA and each community boasts the food that’s native to their region: Yucatán’s pibil, Oaxaca’s tlayuda, Michoacán’s carnitas, and so forth - th...
With the summer's end within reach, I spent a few days last week in Cancún exploring the city sights, beaches, a day trip to the neighboring state of Yucatán to see one of the glorious world wonders, and of course, eating.
